Sailing Recipes from the Galley of s/v Gyatso

In addition to carrying about a dozen cookbooks onboard, we keep a notebook of recipes collected from family and friends and clipped from the newspaper and magazines.  Click on the links below for some of the recipes that we enjoy onboard Gyatso.

• Tropical Fruit Salad
• "House Party" Salad (Green beans, feta cheese and bacon)
• Curried Chicken Salad
• Company Caviar
• Chili and Cornbread
• Chicken Fajitas
• Spanish Rice
• Refried Beans
• Annemarie's "Award Winning" Fish Soup
• Beef Stroganoff
• West Indian Curried Pumpkin Soup
• Seafood Spaghetti
• Risotto
• Pasta e Fagioli
• Focaccia
• Egyptian Eyes (aka "One-eyed Pirates")
• Corned-beef Hash and Poached Eggs
• Portuguese-style Eggs-a-brás
• Fried Eggs with Turkish Sausage
• French Crêpes
• "World's Best" Pumpkin Pie

• Chicken Curry with Rice
• Coconut Shrimp